Christmas Party Lunch Menu
STARTER
Parsnip soup, wild mushroom garnish
Smoked chicken & mango terrine
Spicy minced beef filo parcels, tomato chutney
Deep fried camembert, wild berry sauce
Spicy crab cakes, anchovy hollandaise sauce
Gravalax, bellinis, dill sauce, rocket salad
Sautéd oyster mushrooms, parsley butter, brioche toast
Moomba mezze plate – meat or vegetarian
Parma ham & Spanish chorizo or feta cheese & guacamole
marinated artichoke, roasted red pepper dip, ricotta & caper dip, houmous,
olives,
sun blushed tomatoes, pitta bread
MAIN COURSE
Corn fed coq au reisling
Lamb stew, herb dumplings
Fillet steak, roasted wild mushrooms, spinach (sup £1.50)
Beef wellington, madeira sauce (sup £1.50)
Roasted honey shank of gammon, braised red cabbage, crushed tatties
Roast turkey with all the trimmings
Salmon en croute, watercress, spinach & cream cheese sauce
Seared sea bass, tiger prawn, shrimp cream sauce
Roasted onion & wild mushroom tart
Winter vegetable hotpot
Aubergine, mushroom & potato curry, basmati rice
All main courses accompanied by dauphinoise potatoes & seasonal vegetables
DESSERT
Croissant bread & butter pudding, baileys cream sauce
Banoffee pie, chocolate sauce
Spiced plum crumble, custard
Hot chocolate fudge cake, ice cream
Christmas pudding, brandy sauce
Salcombe dairy Ice cream (honeycombe or chocolate)
Cheese board
stilton, brie, cheddar spicy pear chutney, biscuits, grapes
£25.50 + 12.5% svc per guest
Contact Ritu - 0208 780 2112 or 07768878900 or email reservations@moomba.co.uk